JULY MARTÍNEZ, W. La Variabilidad Genética del Cacao (Theobroma cacao L.) Nacional Boliviano: Windson July Martínez. Apthapi, [S. l.], v. 2, n. 1, p. 78–84, 2016. DOI: 10.53287/qgzz9068av65x. Disponível em: https://apthapi.umsa.bo/index.php/ATP/article/view/143. Acesso em: 28 nov. 2024.